Rolling Pin
Harold Imports 8-pc. Rolling Pin Rings, Multi-Colored
Multi-colored Rubber Rolling Pin Rings are ideal for getting your dough to an even, uniform thickness. Rings slip onto opposite ends of your rolling pin to provide 1/16", 1/8", 1/4" or 3/8" thickness of dough. Works on any standard-size rolling pin.
Merchant: Cooking.com Cookware
Cuisipro Stay Cool Rolling Pin, Stainless Steel and Black
Stay Cool Rolling pin makes rolling dough more efficient than a traditional model. Surface stays cool for several hours without condensation. Add cold water to create a cool surface on the pin and keep dough cool while rolling.
Merchant: Cooking.com Cookware
Silpin Set of 2 Junior Rolling Pin, Red & Yellow
Set of one Red and one Yellow Silpin Junior Rolling Pin. The least sticky little rolling pins in the world. Sil-Pin™ Juniors are Sil-Pins™ for little hands.
Merchant: Cooking.com Cookware
Vic Firth 18.75-in. Bakery Rolling Pin
This marble rolling pin is a cool way to maintain the consistency of butter-based doughs, literally! The marble actually stays cooler than traditional pin materials, which reduces sticking, while the steel ball bearings make rolling effortless.
Merchant: Cooking.com Cookware
Norpro 18-in. Nonstick Rolling Pin, Black
This non-stick 18" Rolling Pin is essential for serious bakers. For best results and thinner, flakier dough, chill the pin in the refrigerator first. Barrel size is 10".
Merchant: Cooking.com Cookware
RSVP International 10-in. Marble Rolling Pin, White
With its cool surface temperature, this Rolling Pin is perfect for buttery pastry or dough. Hardwood handles and stand add durable accents to this highly functional item. Nylon bearings assure smooth rolling.
Merchant: Cooking.com Cookware